Genovese Napoletana


The Genovese Napoletana is a great sauce of the Neapolitan culinary tradition. Made with meat and onions, it is cooked for long hours, just like it is done in Neapolitan homes, this ready-made sauce by Peppe Guida is perfect with pasta shapes such as ziti, mezzani, candelas

With only one jar you can season up to 350 g of pasta



  • Pig meat
  • Onions
  • Lard
  • White wine
  • Carrots
  • Laurel
  • Salt
  • Pepper
  • Extra virgin olive oil

Produced with only ingredients of Italian origin

Contains no preservatives

Additional information

Weight0,58 kg